Excessive use of nitrogen-rich fertilizer in India and its impact
It is a sensitive issue given that
India’s food self-sufficiency owes a lot to the use of urea that ensured high
yields. But society conservation nature, a coalition of more than 120
scientists with varied expertise, took a call to launch an in-depth scientific
probe in 2006 with setting up of a specialized group called the Indian Nitrogen
Group.
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